Screening and Selection of Lactobacillus for Use as Adjunct Culture to Accelerate Cheddar Cheese Ripening
切达干酪促熟附属发酵剂的筛选
Lactobacillus acidophilus in the form of a vaginal suppository, which is available at health food stores.
阴道栓形式的嗜酸乳酸菌。
Stability of Soymilk Beverage Fermented with Lactobacillus acidophilus
嗜酸乳杆菌发酵豆乳饮料的稳定性研究
Conclusion Lactobacillus acidophilus had the ability to assimilate cholesterol.
结论嗜酸乳杆菌具有同化胆固醇的能力。
Researches on the Function of Fermented Soymilk with Lactobacillus Acidophilus on Serum Lipid
嗜酸乳杆菌发酵豆乳降血脂功能的研究
The Selection of Cryoprotective Agents during Lyophilizing Lactobacillus acidophilus
嗜酸乳杆菌泠冻干燥过程中保护剂的选择
Study on effect of thickeners on the stability of soymilk beverage fermented by Lactobacillus acidophilus
增稠剂对嗜酸乳杆菌发酵豆乳饮料稳定性影响的研究
Spent culture supernatant of Lactobacillus acidophilus influences contraction of isolated intestinal smooth muscle of rabbits
嗜酸乳杆菌耗尽培养上清液对兔离体肠平滑肌收缩的影响
It is traditionally made by adding common strains of Streptococcus and Lactobacillus Bacteria to raw milk.
传统制作是在鲜奶里添加嗜热链球菌或保加利亚乳酸杆菌。
The adhesive characteristic of two Lactobacillus strains to the skin and enteron mucus from flounder.
两株乳杆菌对牙鲆体表及消化道粘液的粘附特性
And has the hydrogen peroxide lactobacillus to get the advantage.
其中以发生过氧化氢的乳杆菌占优势。
Study on alcoholization of Lactobacillus drink of millet
小米醇化乳酸菌饮料的工艺研究
Experimental study of casein phosphopeptide amorphic calcium phosphate on acid production of Lactobacillus fermentum.
酪蛋白磷酸肽钙磷液对发酵乳杆菌产酸影响的实验研究
Antagonistic activity against Helicobacter infection in vitro by the human Lactobacillus
体外拮抗幽门螺杆菌的人嗜酸乳杆菌菌株的选育
Clinical surgery of living preparation of lactobacillus in treatment for bacterial vaginosis
乳杆菌活菌胶囊治疗妊娠期细菌性阴道病的临床观察
DEVELOPING A LACTOBACILLUS FERMENTED BEVERAGE FROM FIG AND GREAT BURDOCK
无花果, 牛蒡乳酸菌发酵饮料的研制
After formulation and homogenization, a new Lactobacillus fermented fiber beverage was manufactured.
经调配，均质等工艺，制成乳酸发酵纤维饮料。
The factors influencing the stability of Lactobacillus goat milk beverage are studied.
对影响乳酸菌羊乳饮料稳定性的因素进行了研究。
Study on taming of Lactobacillus and fermentation characteristics of Codonopsis lanceolata fermented beverage
轮叶党参发酵饮料乳酸菌种驯化及发酵特性的研究
SM brought me lactobacillus for making yogurt.
希明给我带来乳酸菌做优酪乳。
The package of lactobacillus drink, calcium milk and jelly and so on.
乳酸菌，钙奶，果冻布丁等食品的集合包装。
OBJECTIVE To study the effect of Lactobacillus vaginalis and Candida infection on vaginitis.
目得了解阴道乳杆菌对念珠菌感染，阴道炎影响得情况。
Preventive effect of probiotic lactobacillus on vulvovaginal candidiasis
乳杆菌活菌制剂预防外阴阴道假丝酵母菌病的疗效观察
Lactobacillus vaginal trichomoniasis vaginitis Capsule Clinical observation
乳酸菌阴道胶囊治疗滴虫性阴道炎的临床观察
Lactobacillus casei shirota
干酪乳杆菌代田株
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