Roast Pig Oyster Clay Pot.
火腩生豪煲
This little pig roast beef.
这头小猪在吃烤牛肉。
This little pig had roast beef.
这只小猪吃烤牛肉。
Roast suckling pig is the most famous speciality of Cantonese food.
烤乳猪是最有名的广东特色菜。
The famous specialities of these two are roast suckling pig and roast Beijing duck.
这两种菜系得著名特色菜分别是烤乳猪和北京烤鸭。
Guangzhou cuisine is also well known for its repertory of meat dishes two of which, roast suckling pig and beef stirfried in oyster sauce, are highly regarded among all meatdishes for their peculiar appetizing tang.
此外, 广州菜中的烤乳猪, 蚝油牛肉最重粤味, 为肉中上品。
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