Shandong cuisine is characterized by its seafood dishes.
鲁菜以海鲜为特征。
The third chapter is Shandong culture connotation in Shandong cuisine name.
第三章，鲁菜名称中的齐鲁文化内涵。
Shandong cuisine is generally salty, with the prevalence of lightcolored sauces.
山东菜系通常较咸，汁色普遍较浅。
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