Standard for Durum Wheat Semolina and Durum Wheat Flour
粗粒硬质小麦和硬质小麦粉标准
A pasta of North African origin made of crushed and steamed semolina.
蒸粗麦粉源于北非的用压碎并蒸出的粗面粉制成的面食
Steamed semolina topped with chunks of potato, carrot, pumpkin and minced beef balls.
蒸煮过的中东小米配以块状土豆，萝卜，南瓜和嫩牛肉。
Beef tenderloin, Rangers valley, slow roasted, paprika and onions sauce, semolina pudding.
慢烤澳洲牛柳，辣椒洋葱沙司，小麦布丁。
Blend together flour, semolina, croquant, baking powder and baking soda and sift into the liquid mixture.
将面粉, 粗麦粉, 糖果仁, 小苏打和烤粉混合筛入湿性材料里。
Shape each half into a baguette and place them on a baking paper sprinkled with the enough semolina, then with rye flour.
烤盘铺上烤纸，先洒粗麦粉，然后再洒上一层黑麦粉。
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