Wildberry Extract, Kojic Acid, Hyaluronic Acid, Seaweed Extract.
野莓萃取, 麴酸, 琉璃醣醛酸, 海藻。
However, red kojic red and gardenia blue have no antioxidant activity.
而红曲米色素和栀子蓝色素不具有抗氧活性。
THE STUDY OF FERMENTATION OF KOJIC ACID USING WASTE WATER AND RESIDUES OF BEAN CURD PRODUCTION
利用豆渣, 黄浆水发酵生产曲酸的研究
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