Tissue Culture of Curcuma longa
姜黄花的组织培养
Advances in research on Curcuma longa
姜黄的研究进展
HPCE Determination of Curcumins in Curcuma longa L.
高效毛细管电泳法测定姜黄中姜黄素类化合物。
STUDY ON THE ANTIBACTERIAL EFFECT OF CURCUMA LONGA OILS
姜黄油抑菌作用的研究
Studies on the chemical constituents of the tubers of Curcuma longa
郁金化学成分的研究
Resource Distribution of Curcuma longa and Its Development Utilization
姜黄资源概况及其开发利用
Effect of different seminal rhizomes on yield and quality of Curcuma longa
不同规格种茎对黄丝郁金产量和质量的影响
Effects of seeding and sowing methods on the yields of root tubers of Curcuma longa
种姜和播种方式对黄丝郁金块根产量的影响
Study on the Chemical Component in Tumeric of Mongolian medicine Curcuma longa Linn.
蒙药姜黄中化学成分的研究
The results showed that Rhizoma Curcuma Longa probably include the excitant or antagonist of gastrin receptor.
结果显示姜黄可能含有胃泌素受体激动剂或桔抗剂。
The Germplasm Resource Evaluation and Preliminary Screening of Excellent Strains about Curcuma Longa, Which is Produced in SiChuan Province.
川产姜黄的种质资源评价及优良株系初步筛选研究
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