The test of chromium in the fruit of Chinese wolfberry and Liuweidihuangwan by derivative flame atom absorption method
导数火焰原子吸收法测定六味地黄丸和枸杞子中的微量铬
Ligustrum lucidum Ait, Chinese Angelica, barbary wolfberry fruit, Radix Astragali were identified by TLC.
用薄层色谱法对女贞子，当归，枸杞子，黄芪进行鉴别。
It says that it was because that she ate Chinese wolfberry medlar every day.
咎其原因, 据说就是每天都吃枸杞子。
Can eating wolfberry lead to beauty?
吃枸杞能美容吗?
The obtained Chinese wolfberry juice is transparent and clear and can be used for preparing beverage.
本发明获得的枸杞清汁，透明清亮，可用于制备饮料。
Ingredient Fruitless Chinese Wolfberry Bud Tea, Wolfberry and Rhodiola.
配料无果枸杞芽茶，枸杞，红景天。
Study on processing of compound yoghurt with calyx canthus and wolfberry
雪里花枸杞复合型酸奶的研制
Yinchuan's products, carpet, Chinese wolfberry wine, Helan stone carving and so on.
银川的土特产，有绒毯、枸杞酒、贺兰石雕等。
Chinese wolfberry tea, chrysanthemum tea, cassia seed tea and Eucommia Tea have the same effect.
枸杞茶、菊花茶、决明子茶和杜仲茶也有相同功效。
Effects of microwave extraction on characteristics of polysaccharides from cherry, kiwi and wolfberry
微波提取法对樱桃、猕猴桃和枸杞多糖特性的影响
Chinese wolfberry tea wolfberry tea is also a traditional Chinese medicine.
枸杞茶枸杞茶其实也是一道中药。
STUDY ON HEALTHY DRINK OF FRUIT OF CHINESE WOLFBERRY AND CHINESE DATE AND GLUTINOUS RICE LIQUOR
枸杞, 红枣, 糯米汁保健酒的研制
Stewed Quail with Chinese Wolfberry.
淮杞炖鹌鹑
The fruit of Chinese wolfBerry is a Chinese medicinal herB which Benefits the eyes and relaxes the mind.
枸杞子是一种明目怡神的中草药。
Stewed Duck with Ginseng and Chinese Wolfberry.
参杞炖老鸭
Steamed Turtle Rim in Chinese Wolfberry Soup.
枸杞蒸裙边
Chinese Date and Wolfberry Single Strength juice.
红枣枸杞汁
Chinese wolfberry is an excellent tonic.
枸杞是滋补佳品。
Techniques of Chinese Wolfberry Twig Cutting
枸杞嫩枝扦插技术
OBJECTIVE To test the content of chromium in the fruit of Chinese wolfberry and Liuweidihuangwan.
目的测定六味地黄丸和枸杞子中铬的含量。
Taking frequently white chrysanthemum and the fruit of Chinese wolfBerry helps you to clear away the pathogenic fire in the liver and gallBladder.
白菊花, 枸杞子, 常服用, 清肝胆。
The evaluating standard of the wattle firmness of wolfberry was established based on the classification.
本文依据归类结果制订枸杞枝条硬度得量化评价标准。
Study on the Preservation of Fresh Chinese Wolfberry Fruit at Room Temperature by Chitosan Coating
壳聚糖涂膜对枸杞鲜果常温保鲜的研究
Effects of cultivation matrix on seedling emergence and seedling growth of northern Chinese wolfberry
不同基质对北方枸杞出苗及苗期生长的影响
Ingredients milk, Curry Paste, and wolfberry, papaya.
材料鲜奶, 雪蛤膏, 枸杞, 木瓜。
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