Advances of research on citrinin in red yeast rice
红曲中橘霉素问题的研究进展
And I do plan to continue taking the red yeast rice.
我打算继续服用红曲米。
Red yeast rice is the product of fermented rice by the fungus Monascus purpureus.
红曲米, 是该产品得发酵大米由真菌红曲。
Technology features and developing strategy of Wuyi red distiller's yeast rice vinegar in Wenzhou
温州乌衣红曲米醋的工艺特点与品牌发展战略
Additionally, half of the participants also took 1,800 mg of red yeast rice supplements every day.
此外，一半参加者每天也服用1800毫克的红曲米补充剂。
Additionally, half of the participants also took 1, 800 mg of red yeast rice supplements every day.
此外, 一半参加者每天也服用1800毫克得红曲米补充剂。
Studies on the Characteristic Constituent of Red Yeast Rice in Fujian Province and Health Care Effect
福建红曲的活性物质及其医疗保健效应
Study on the Fermentation Conditions of Red Yeast Rice with High Pigment Value and Oriented Color hue
高色价红曲米色调定向培养条件的研究
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